There’s something deeply comforting about a pumpkin pie that leans into autumn’s sweetness without ever feeling heavy. This version uses butternut or pumpkin purée as its base, wrapped in maple, warm spices, and a gentle creaminess. A glossy layer of glazed pecans finishes the top, giving the pie a soft crunch and a touch of caramel warmth. It’s nostalgic, soothing, and perfect for any table that celebrates togetherness. Pecan Topping 1½ cups pecan halves 1 tablespoon molasse

Fall baking is all about comfort, warmth, and irresistible aromas—and these pumpkin chocolate chip muffins capture it all. Made with wholesome ingredients like real pumpkin, coconut oil, and gluten-free flour, they’re light yet satisfying. The warm spice of cinnamon pairs perfectly with rich chocolate chips for a muffin that feels indulgent but supports balanced, feel-good energy. Whether you enjoy them with your morning coffee or as a sweet afternoon pick-me-up, these muffin

Nourish your body from the inside out with this vibrant quinoa and cabbage salad — a beautiful balance of color, texture, and whole-food nutrition. Packed with plant-based protein, crisp vegetables, and a creamy peanut-ginger dressing, it’s as satisfying as it is energizing. This dish celebrates mindful eating and supports that healthy glow we love seeing in your skin and overall well-being. Salad 3/4 cup uncooked quinoa or millet 1 1/2 cups water 2 cups shredded purple cabba

Indulge in these delectable treats — rich black bottom cupcakes  with a creamy, chocolate-chip-studded vegan cream cheese filling . Made gluten-free with King Arthur flour, avocado oil, and dairy-free chocolate chips, they’re the perfect treat. Moist, decadent, and eerily delicious! Chocolate Cupcakes 3 cups All-purpose gluten free Flour ( I prefer king author flour blend)  1/2 cup Unsweetened Cocoa Powder 2 tsp Baking Soda 2 cups Granulated Sugar 2 Large Eggs, room temperatu

This hearty quinoa and spinach salad is a celebration of fall flavors and feel-good nutrition. Tender baby spinach, roasted butternut squash, and crisp apple create a colorful base, while pepitas and dried cranberries add a perfect mix of crunch and sweetness.

These Brandied Meatballs  are a cozy yet elevated twist on a classic favorite — perfect for gatherings or quiet nights in. Simmered slowly in a rich sauce of peach preserves, brown sugar, and a splash of brandy, they balance sweet, savory, and aromatic flavors beautifully. Elegant enough for entertaining, yet simple enough for everyday enjoyment, this recipe brings warmth and refinement to any table. Ingredients 2 pounds ground beef ¾ cup milk substitute  ½ cup soft GF breadc

Bring a touch of Mediterranean flavor to your table with these Marinated Spanish Olives . Simple yet sophisticated, this recipe combines green olives with red wine vinegar, garlic, and herbs for a tangy, savory bite. Perfect as an appetizer, charcuterie accent, or elegant snack, these marinated olives offer a taste of Spain infused with warmth and wellness — a perfect reflection of the Insight Aesthetics  lifestyle. Ingredients: 9 ounce jar of green olives 1/2 cup of red wine